This soup makes me smile.
I could eat it all day every day. And the good news is, there's no strict recipe to follow - use any green vegetable you have in your crisper. The perfect recipe to use up all those little left over pieces that have perhaps seen better days.
This soup worked perfectly with the yummy Cheesy Biscuits I also made recently (see here)
I hope you give it a whirl. Let me know how you go?